УПРАЖНЕНИЯ ПО ГРАММАТИЧЕСКОЙ ТЕМЕ

«ПРИЧАСТИЕ И ЕГО ФУНКЦИИ».

1. Определение /правое и левое/

Употребляется Р I и P II; перевод – причастием

Переведите на русский язык:

A. a growing body, an increasing supply, a working organism, a controlling device; foods containing proteins, food providing energy, enterprises producing foods, substances regulating body processes, foods supplying building material, constituents composing food, chemists defining food;

B. the analysed substance, a commonly used term, the supplied energy, a defined

constituent, the estimated contribution of foods; food constituents classified into different groups, substances regarded as food, energy consumed by a body, the contribution made by a food, foodstuffs manufactured at our enterprises, the capacity to work lost because of the lack of food, the body’s need for energy met through carbohydrates, proteins and fats

С. Назовите соответствующую форму причастия; переведите на русский язык.

foods (to produce) at this factory; food (to supply) a body with energy; food constituents (to classify) into six groups; sub stances (to regulate) body processes; a man (to lose) the capacity to work; people (to eat) fatty food; a food (to make contribution to the body; food constituents (to list) in this text; food composition (to study) by chemists; experiments (to carry out) in their laboratory

2. Часть сказуемого.

Употребляется Р I и P II; перевод - личной формой глагола

Переведите на русский язык:

1. Foods are regarded as substances capable of meeting one or more body needs. 2. The nutritive value of these substances was much spoken about. 3. Much attention will be paid to the production of baby foods. 4. The health of a human being is greatly affected by the quality and variety of food. 5. The study of the constituents of the new food product was followed by the analysis of its nutritive value. 6. Many experiments with non-fat dry milk were followed by its commercial manufacturing. 7. We were asked to define the main characteristics of proteins. 8. People have used milk, butter and cheese since ancient times. 9. The role of many vitamins has not been determined yet. 10. At the beginning of the year our plant will produce this kind of bread. 11. Many years had passed before industrial production of butter began. 12. When the experiment had been completed its results were discussed with the head of the laboratory. 13. They were examining the composition of the substance at that moment. 14. We are examinihg the nutritive value of a new kind of butter. 15. The role of newly discovered vitamins is being studied by scientists of different countries.

3. Обстоятельство

Употребляется P I, P II, Perf. P; перевод – а/ деепричастием / если в A.V/

б/ личной ф.гл. / если в Р.V/

Переведите на русский язык:

А. 1. Introducing computers people can automate different operations in food processing. 2. Storing foods for a long time one should remember about temperature conditions. 3. Analyzing the new product they subjected it to chemical treatment. 4. Speaking about of baby food nutritionists recommend various milk products. 5. When using the word "energy" nutritionists mean the capacity to do work. 6. Even accepting the fact that life without fats is impossible human diet should not contain any large amount of fat. 7. Consuming food the body cannot digest it without its chemical changes. 8. Defining food scientists regard it as substances supplying a body with certain nutrients. 9. While studying the food composition chemists found a great variety of its constituents. 10. When classifying food constituents scientists determined their functions.

B. 1. Having elaborated new technologies manufacturers greatly contributed to the development of the food industry. 2. Having introduced computers people began to automate many processes of food manufacturing. 3. Having built a number of large modern sugar-producing plants all over the country we could considerably increase sugar production. 4. Having studied the chieffood constituents scientists classified them into several groups. 5. Having analysed the new bread product the technologist gave his recommendations. 6. Having discovered the nutritive value of cereals people included them into their diet. 7. Having obtained the first starch from wheat ancient people used it not only as food but also for making papyrus. 8. Having tested a great variety of foods chemists defined the role of organic acids in nutrition. 9. Having investigated certain foods rich in carbohydrates scientists found that their sweet taste depended upon sugar present in them. 10. Having experimented with this wheat variety the selectionists made it more stable to cold winter.

С. Дайте английские эквиваленты следующих глагольных форм:

классифицируя, предполагая, перечислив, дополнив, регулируя, сославшись, потеряв, снабжая, удовлетворив, изучая, исследуя, съев, составив, потребляя, содействуя, образуя, нуждаясь, рассматривая, определив

D. Назовите соответствующие формы причастия; переведите данные предложения на русский язык.

1. (to solve) food problems nutritionists must overcome many difficulties. 2. (to study) the high nutritive value of vitamins scientists recognized their great role in human diet. 3. (to complete)the research of the new method of quality control of grain the investigator wrote an interesting article on his results. 4. (to store) meat under improperconditions they suffered great losses. 5. (to define) the role of any product in nutrition it is essential to know its composition and characteristics. 6. (to analyse) the characteristics of wheat scientists classified it into varieties. 7. (to study) the role of organic acids contained in food scientists found their ability to meet the body’s need for energy.

Е. Ознакомьтесь с моделью перевода причастного оборота с причастием в пассивной форме.

1. Укажите номера словосочетаний (причастных оборотов), которые следует перевести на русский язык придаточным предложением времени, причины или условия.

1. Having used 2. When heated 3. Having been regulated 4. Being supplemented 5. While studying 6. When eaten 7. Having been accepted 8. If supplied 9. When consuming 10. Having classified 11. Being utilized 12. While analysing 13. Having built 14. Having been repaired

2. Переведите следующие предложения на русский язык.

1. When subjected to heat treatment fruit and vegetables considerably lose their vitamin content. 2. When taken into a body food undergoes great chemical changes. 3. When studied the substance will be included into a certain group of minerals. 4. If frozen water turns into ice. 5. If eaten fresh, fruit contribute to body’s activity much greater. 6. Being greatly affected by nutrition the body must be supplied with adequate food. 7. If tested for the nutritive value with positive results a new food can be produced on the industrial scale. 8.Having been analysed the compounds were called carbohydrates because of their constituents-carbon, hydrogen and oxygen. 9. Having been carefully studied food constituents were classified into definite groups.

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